Do catering menus, dietary restrictions, and trying to keep up with the latest trends in food & beverage keep you up at night? The food is one of the most memorable parts of an event. It is also usually the largest part of your event budget. Brian O’Malley is here to help!
As a respected & experienced culinary professional from Omaha, Brian will help us step up our catering game & give us some sneak peeks of what the new trends are in the culinary world.
Presented by MPI Heartland Chapter.
Read the Event Summary Here.
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