Carla Hay lets us in on the food trends of the summer in an article on BizBash.
The 62nd annual Summer Fancy Food Show, which was held June 26 to 28 at the Jacob K. Javits Convention Center in New York, had its largest attendance to date, according to event host Specialty Food Association. More than 47,000 industry professionals gathered to sample speciality food and beverages from about 2,670 exhibitors. The event also presented the 44th annual Sofi Awards, which go to products and companies in the specialty food industry. Here are biggest trends to come out of this year's event based on the Sofi winners and finalists.
Read more at BizBash.